George Brown College's Centre for Hospitality and Culinary Arts is delighted to welcome Chef Sean Brock for the next instalment of their In Conversation With: panel discussion series.
Date & Time
Wednesday October 30, 2019
6:30 PM - 9:00 PM EDT
The Centre for Hospitality and Culinary Arts
300 Adelaide Street East
Toronto, ON M5A 1N1
Tickets are $75 plus HST and ticket processing fees and include a copy of Sean's new book, South. Doors open at 6:00 pm and In Conversation With: Chef Sean Brock begins promptly at 6:30 pm. A reception with refreshments and the opportunity to meet with Chef Sean will follow the discussion.
Tickets to the event can be purchased here.
Photo credit - Peter Frank Edwards/South