General

Catalog: Category:
Format: Active Titles:
Search: Sort by:

The Noma Guide to Fermentation

The world’s most influential chef redefines the possibilities of a restaurant cookbook by sharing new techniques for fermentation—the “secret sauce” behind every dish at ...
Qty
9781579657185 Hardback
New Release
$60.00
 
Review Order

Eat Like a Gilmore: Daily Cravings

One hundred crave-worthy recipes—for Gilmore Girls fans who can’t get enough!
Qty
9781510741935 Hardback
Coming Soon
$38.99
 
Review Order
 - Release: 2018/11/06

Estela

The much-anticipated debut from Esquire’s Chef of the Year, who runs one of the world’s 50 best restaurants
Qty
9781579656706 Hardback
New Release
$50.00
 
Review Order

ScandiKitchen Christmas

Let Bronte Aurell of The ScandiKitchen Café show you how to celebrate your Christmas Scandi-style by sharing her delicious recipes and family traditions with you.
Qty
9781788790253 Hardback
New Release
$26.95
 
Review Order
 -  1788790251

Six Seasons

Winner, James Beard Award for Best Book in Vegetable-Focused Cooking Named a Best Cookbook of the Year by the Wall Street Journal, The Atlantic, Bon Appétit, Food Network Magazine, Every Day ...
Qty
9781579656317 Hardback
Available
$50.00
 
Review Order

Project Smoke

The Barbecue Bible for Smoking Meats A complete, step-by-step guide to mastering the art and craft of smoking, plus 100 recipes—every one a game-changer –for smoked food that roars off ...
Qty
9780761181866 Paperback
Available
$34.95
 
Review Order
9780761189237 Hardback
Available
$56.50
 
Review Order

The Fat Kitchen

Reintroduce flavor and texture to home cooking, from duck fat French fries to perfectly flaky lard pie crust, with this definitive reference for processing, preserving, and cooking with animal fats.
Qty
9781612129136 Paperback
Coming Soon
$37.95
 
Review Order
 - Release: 2018/11/13

You and I Eat the Same

Announcing a new series of books for readers seeking a deeper engagement with food and the world around us
Qty
9781579658403 Paperback
New Release
$29.95
 
Review Order

How to Instant Pot

Home cooks are in love with the Instant Pot, the multi-purpose pressure cooker that does the work of a slow cooker, pressure cooker, rice cooker, yogurt maker, sauté pan, steamer, and chafing ...
Qty
9781523502066 Paperback
Available
$24.95
 
Review Order

Fermented Vegetables

A healthy gut is a happy gut! Fermented Vegetables offers lacto-fermentation fundamentals, recipes for tasty ferments, and ways to enjoy them during meals.    
Qty
9781612124254 Paperback
Available
$37.95
 
Review Order

Cooking with Scraps

Stop throwing away your food scraps and start enjoying them on your table! A collection of 80 surprising, creative, delicious recipes for anyone who wants to cook smart, sustainable, and impressive ...
Qty
9780761193036 Hardback
New Release
$29.95
 
Review Order

Let's Eat France!

The most joyful, most colorful, most compulsively readable French food bible
Qty
9781579658762 Hardback
New Release
$75.00
 
Review Order

The Make-Ahead Sauce Solution

Transform fresh ingredients into flavorful dishes with recipes for creative, make-ahead sauces that can be saved in serving-sized packets and used for cooking up quick and delicious dinners on ...
Qty
9781612129594 Paperback
New Release
$24.95
 
Review Order

I Am a Filipino

Get ready to discover the next great Asian cuisine
Qty
9781579657673 Hardback
Coming Soon
$50.00
 
Review Order
 - Release: 2018/11/13

Delicious Dips

Everyone loves to ‘chip and dip’. Featuring more than 50 recipes from light and healthy snacks to rich and creamy recipes for sharing, here you’ll find a dip for every taste and occasion.
Qty
9781849758208 Hardback
Available
$21.95
 
Review Order
 -  1849758204