Let's Eat France!

1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, charts, tricks, tips, and anecdotes and everything else you want to know about the food of France

Let's Eat France!

By:  Gaudry, François-Régis

$75.00 Hardback
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Limited ***

9.5 X 12.9 in
432 pg

COOKING / Regional & Ethnic / French
COOKING / Essays & Narratives
The most joyful, most colorful, most compulsively readable French food bible
François-Régis Gaudry is a French food critic and host of the show On va deguster on the French public radio channel Inter France. He is also a food journalist at L’Express and the host of Très très bon on French television channel Paris Première. He lives in Paris. Find him on Instagram @fgaudry.