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The Artisanal Kitchen: Holiday Cocktails

The Best Nogs, Punches, Sparklers, and Mixed Drinks for Every Festive Occasion

The Artisanal Kitchen: Holiday Cocktails
Nick Mautone By (author)
9781579658038
Product ID:  85803
$14.95
Hardback
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Available
2017/10/17
Artisan

Limited ***

5.7 X 7.3 in
128 pg


COOKING / Beverages / Alcoholic / General
COOKING / Holiday
COOKING / Entertaining

Description

The single-subject Artisanal Kitchen series grows with a book featuring easy-to-make cocktail recipes for holidays and other festive occasions. 
 


Reviews

“James Bond would approve.”
—Redbook


“James Bond would approve.”
—Redbook



Author Bio

Currently the managing director for the iconic Rainbow Room in New York City, Nick Mautone has worked in the hospitality industry for more than thirty-five years. He previously managed restaurants including New York's Gotham Bar and Grill and Gramercy Tavern. Mautone and his cocktails have been featured in the New York Times and Food & Wine, and on the CBS Early Show. He lives in New York City with his wife, son, and daughter.