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Cooking with Mushrooms

Unlocking the Powerful Flavors and Health-Giving Properties of the World’s Most Magical Ingredient

Cooking with Mushrooms
Andrea Gentl By (author)
Product ID:  86150
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7.3 X 10.0 in
164 pg

COOKING / Individual Chefs & Restaurants
COOKING / Health & Healing / General
COOKING / Specific Ingredients / Vegetables


Cooking with Mushrooms offers more than 40 home-cook-friendly recipes that optimize the flavors, textures, and healing powers of mushrooms for inspired meals any time of the day—from food and travel writer and award-winning photographer Andrea Gentl.

Author Bio

Andrea Gentl is an award-winning food and travel photographer. Over the span of her 30-year career, she has photographed the world’s leading chefs and culinary pioneers. Best known for her signature light and detailed compositions, Gentl tells a distinct story, entirely her own, through her images. It is from that perspective, as well as through extensive global travel, that she writes, cooks, and creates. Gentl works in collaboration with her husband and partner, Martin Hyers. This is her first cookbook.