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Red Hot Sauce Book

More than 100 recipes for seriously spicy home-made condiments from salsa to sriracha

Red Hot Sauce Book
Dan May By (author)
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Ryland Peters & Small

Limited ***

6.7 X 8.3 in
160 pg

COOKING / Courses & Dishes / Sauces & Dressings
COOKING / Specific Ingredients / General
COOKING / Specific Ingredients / Herbs, Spices, Condiments


100 recipes for fiery sauces, marinades and rubs, showcasing the world’s most flavoursome chillies.

Author Bio

Dan May once worked as a landscape photographer and started to grow chillies in 2005. Before he knew it, he had the world’s most northerly chilli farm. Trees Can’t Dance now supplies a range of chilli sauces throughout the UK, Europe, the Middle East and beyond. He lives in Haltwhistle, Northumberland.